doughy texture

См. также в других словарях:

• doughy — [[t]do͟ʊi[/t]] ADJ GRADED If you describe something as doughy, you mean that it has a fairly soft texture like dough. Add water and mix with a knife to a doughy consistency …   English dictionary

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• Momo (food) — A momo (bo|t=མོག་མོག་|w=mog mog, Nepali: म:म:) is a type of Tibetan and Nepali dumpling, similar to Mongolian buuz or Chinese jiaozi. Momos are made of a simple flour and water dough white flour is generally preferred and sometimes a little yeast …   Wikipedia

• Momo (dumpling) — Momo Momos served in a tomato based broth Origin Place of origin Nepal Region or state Tibet, Bhutan, Nepal …   Wikipedia

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• Confectionery — Sweets redirects here. For other uses, see Sweets (disambiguation). An arrangement of confections. Confectionery is the set of food items that are rich in sugar, any one or type of which is called a confection. Modern usage may include substances …   Wikipedia

• Pastry — This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). Pastry is the name given to various kinds of baked goods made from ingredients such as flour, butter, shortening, baking powder or eggs. It may also… …   Wikipedia

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• Laobing — is a type of unleavened flatbread sold in parts of northern China and used in Beijing cuisine. It is sometimes referred to as a Chinese pancake.Laobing can be the size of a large pizza, about one centimeter thick, and is doughy and chewy in… …   Wikipedia